https://www.jobs.chipotle.com

Chipotle Mexican Grill

Chef

June 2018 - August 2020 • Azusa, CA

What I liked

I liked the social environment that I was able to feel really comfortable with my coworkers and make a strong relationship there.

What I wish was different

I wish there was more standards that took care of us during covid!

Advice

Don't get too comfortable with the staff so you can keep some professionalism!
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Crew Member

May 2017 - December 2018 • San Francisco, CA

What I liked

Great learning experience working with people

What I wish was different

Nothing

Advice

Customer service is not easy, it can be really socially taxing but it’s not the same for everyone. It can be a great experience to work with different people.
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Cook

May - August 2020 • Atlanta, GA

What I liked

Manager and staff

What I wish was different

better training

Advice

start job hunt early
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Crew Member

May - July 2019 • Mokena, IL

What I liked

the employees I was able to work with and how much my bosses cared about continuing my education while working

What I wish was different

nothing!

Advice

it is very fast paced but you learn a lot, which has helped me in other experiences
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Crew member

April 2019 • Winston-Salem, NC

What I liked

I love the management team!! It's my home when I'm not home! Awesome workflow, amazing cleanliness standards, and stellar support from the entire team from day one!

What I wish was different

Nothing, it's exactly what I need to keep challenging myself both personally and professionally, and continue onward to achieve excellence in all I do.

Advice

Work ethic is everything, but peer interaction is a powerful tool and integral to growing with any company.
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Cook

May 2017 - July 2020 • Campbell, CA

What I liked

The challenge of working a pressure-cooker job with high stakes and little room for error. The relationships with coworkers. The deep conversations while preparing food. The food itself. Working with customers

What I wish was different

I wish I would have been able to transfer to a store in Santa Barbara and keep working there, but due to COVID restrictions on my college campus, I was unable to.

Advice

Know yourself and learn how to embrace challenges!
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Chipotle Employee

May 2020 • Columbia, MO

What I liked

The general manager made it a great environment to work in.

What I wish was different

Better pay

Advice

Plan ahead with your schedule and let the managers know as soon as you do to ensure that you get the days off you need!
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crew member

July - September 2019 • Oceanside, CA

What I liked

The fast pace environment, there was always something to do or get done.

What I wish was different

I wish I was able to transfer to another location

Advice

As with any job, know your worth, be confident. If you have questions do not be afraid to ask. Think about how things your employer says will effect you.
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chipotle worker

March 2020 • Strongsville, OH

What I liked

All of my coworkers and managers were very welcoming. It was quick to learn and the time goes by pretty fast.

What I wish was different

I really don't have any complaints.

Advice

Get work experience wherever you can! You will always learn something.
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Crew Member

June 2020 • Chicago, IL

What I liked

I like the fact that there is a guaranteed free meal each day you work, and the managers are very nice

What I wish was different

Advice

1 One person found this helpful

crew member

May 2017 - August 2018 • Glenview, IL

What I liked

What I wish was different

The managers expected a lot from too little crew members

Advice

You have to learn to put up with people
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Crew Member

May 2018 • Scottsdale, AZ

What I liked

I really like the work atmosphere and company values.

What I wish was different

I wish I had been able to work more hours.

Advice

Work hard and stick with the job and you will be rewarded.
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Crew member

June 2020 • Los Angeles, CA

What I liked

During a pandemic I believe we weren't really socializing as much, therefore working gave me the ability to finally interact with people especially after being quarantined so long. I like that this place gives me the ability to really practice my multi tasking skills and allows me to grow more as an individual for future experiences.

What I wish was different

I wish our store didn't take cash, because I'm constantly worrying about getting sick.

Advice

To have patience, be ready to multi task, and smile with your eyes.
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Crew Member

June - August 2023 • Portsmouth, VA

What I liked

The opportunity for growth within the company.

What I wish was different

Communication between coworkers and unnecessary work drama

Advice

Don’t involve yourself in everybody’s drama. Don’t let Chipotle consume your life, and don’t take what coworkers or managers say personally.
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Cashier

May - August 2018 • Washington, DC

What I liked

The different skills i develped being out in different situations. For example dealing with a complaint from a customer, the speed in which i worked, how efficiently i was able to get the job done and so forth.

What I wish was different

I wish it was at a different location closer to home, but still paid the same amount. It was a hastle trying to get to work on time because of the trains and buses.

Advice

I would say some jobs like this might seem pointless now because they’re just summer jobs, but actually pay attention to the things you learn because the skills you abstain with summer jobs you can take anywhere with you and be successful.
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Crew

September 2021 • Iowa City, IA

What I liked

Coworkers are nice to work with and the management is good. Not hard to learn new tasks but difficult to master them. Free meals/tuition reimbursement are awesome and a good money saver.

What I wish was different

There can be a lot to do on busy days

Advice

Be prepared to have to work at a fast pace
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Cashier

June 2022 • Colleyville, TX

What I liked

Great managers and great pay. You have the opportunity to develop one-on-one relationships with customers, which is a highly valuable skill.

What I wish was different

Advice

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crew member

April 2020 - October 2021 • Coon Rapids, MN

What I liked

team members were great, extremely flexible schedule

What I wish was different

customer in the food industry are the worst (way worse than retail) and managers did not recieve good training and it effected the whole store

Advice

make sure you are at a good location
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Cashier

July 2018 • Chicago, IL

What I liked

I enjoyed working with my crew and creating meaningful relationships in my workplace.

What I wish was different

Advice

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chipotle

April 2016 - August 2021 • Illinois City, IL

What I liked

I liked meeting new people and learning new skills.

What I wish was different

Advice

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